Comments on: How To Make Your Own Beef Stock https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/ Simple. All-natural. Fabulous. Tue, 20 Feb 2024 00:07:33 +0000 hourly 1 https://wordpress.org/?v=5.9.10 By: Judy https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/#comment-87269 Mon, 11 Jan 2021 01:53:49 +0000 http://test.fabulousfarmgirl.com/how-to-make-your-own-beef-stock%ef%bb%bf-2/#comment-87269 Besides canning my veggies, broth is my favorite thing to can and use. i do mainly poultry and beef but have done just veggie broth. We bought a 1/4 beef to put into our freezer in the fall and they gave us all the “soup bones” we wanted. So I have enjoyed making broth. I use my waterbath canner to cook my broth for about 18-24+hrs and they after dipping out the larger veggies/pieces, I strain 2x. I usually get 18-20 qts. Then while I am washing up my pots/utensils, I crank up my pressure canner! I’m usually working from a wheelchair so it is a difficult 2-3 days, but sure do love the results.! A doctor once told me that using chicken broth, especially, was so great if you are having any gut issues. He said chicken soup was great but homemade chicken broth was even better!

]]> By: Carolyn https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/#comment-83481 Sun, 15 Jul 2018 23:52:22 +0000 http://test.fabulousfarmgirl.com/how-to-make-your-own-beef-stock%ef%bb%bf-2/#comment-83481 If you roast (brown) the beef or veal bones at 400-450* for about 45 minutes, the flavour of your stock will be greatly enhanced. I’d do lamb separately as the flavour can be pretty strong. I’d use for lamb curries, stews and tagines. Im new to the EO world and your site is invaluable!
P. S. My eternal gratitudes for poo brew

]]> By: Yvonne Chase https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/#comment-21131 Sat, 11 Jul 2015 07:30:02 +0000 http://test.fabulousfarmgirl.com/how-to-make-your-own-beef-stock%ef%bb%bf-2/#comment-21131 Hi there,

A naturopath doctor suggested drinking a hot cup of beef stock daily. Said the benefits are great. You agree with him. Why? What’s so great about beef stock?

Stopping by from SITS…

]]> By: Leah https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/#comment-20684 Tue, 23 Jun 2015 07:31:41 +0000 http://test.fabulousfarmgirl.com/how-to-make-your-own-beef-stock%ef%bb%bf-2/#comment-20684 In reply to karen.

Thanks Karen and I totally agree. I’ve been making it for years but it has recently become the newest health. Glad more people are finding out what we’ve known for a while. Thanks for stopping by and have a great week!
–Leah

]]> By: karen https://fabulousfarmgirl.com/in-the-kitchen/recipes/homemade-beef-stock/#comment-19842 Sat, 06 Jun 2015 10:00:15 +0000 http://test.fabulousfarmgirl.com/how-to-make-your-own-beef-stock%ef%bb%bf-2/#comment-19842 Great tips, I love making my own chicken and beef stock…so good for our bodies and saves money. Stopping by from #SITSSAturdaySharefest

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